Fried Egg. Fried eggs are a classic topping for a baked potato. You can use an over-easy egg, an over-medium egg, or even sunny-side up eggs. The key to a good fried egg is keeping the whites as firm as possible while still having a runny yolk. To fry your egg, grab a nonstick pan, add cooking oil or butter to the pan and turn it onto medium
Sour Sally - Panakkukang. Restoran Pilihan. Sour Sally - Panakkukang Tersertifikasi Halal,Makanan sehat,Cemilan,Pencuci Mulut. 4.9. 60 mnt
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sour sally topping list